The Sharon & The Studio Theatre Blog

Category: The Sharon & The Studio

What is Juneteenth?

The Red, Black and Green colors of the Pan-African flag represent the blood, soil, and prosperity of Africa, its people, and the African diaspora.

Juneteenth (short for June 19th) honors the date in 1865, when federal Union troops arrived in Galveston, Texas to take control of the state and ensure that all enslaved people were freed. It is the oldest celebration of the ending of slavery in the United States.

More than two years earlier, The Emancipation Proclamation was issued by President Abraham Lincoln on January 1, 1863, establishing that all enslaved people in Confederate states “shall be then, thenceforward, and forever free.”

Despite the orders in 1865, emancipation didn’t happen overnight – in some cases, enslavers withheld the information until after harvest season or until Union troops arrived at their property. Finally, in December 1865, slavery in America was formally abolished with the adoption of the 13th Amendment.

The next year, freedmen in Texas organized the first of what became the annual celebration of “Jubilee Day” on June 19, 1866.

Why not celebrate on July 4th? Frederick Douglass declared on July 5, 1852: “What, to the American slave, is your 4th of July? I answer; a day that reveals to him, more than all other days in the year, the gross injustice and cruelty to which he is the constant victim. To him, your celebration is a sham; your boasted liberty, an unholy license; your national greatness, swelling vanity.”

Further reading:

  • Just Mercy by Bryan Stevenson
  • Four Hundred Souls by Ibram X. Kendi and Keisha N. Blain
  • The Warmth of Other Suns by Isabel Wilkerson
  • How to Be an Antiracist by Ibram X. Kendi
  • Between the World and Me by Ta-Nehisi Coates
  • I Know Why the Caged Bird Sings by Maya Angelou
  • Rachel by Angelina Weld Grimke (the first known play written, produced, and acted by Black creatives)

How can we celebrate?

  • Make June 19th an annual day of reflection or conversation that celebrates emancipation
  • Reflect on Black history in the U.S. and the recent and on-going killings of unarmed Black people
  • Celebrate and recognize the contributions of Black people in America
  • Buy or donate books about Juneteenth or Black history and share them with local school districts

Republished from The Studio Theatre Tierra del Sol Instagram 2021.

Sources:

History.com – What is Juneteenth

Juneteenth.com

Full text of Frederick Douglass Speech

Chag Pesach Sameach! (Happy Passover!)

Kosher and Joyous Passover!

Passover, or Pesach, celebrates the Exodus of the Israelites from Egypt and subsequent freedom from slavery. This year, Passover begins on the evening of April 15th and will last for 8 days (7 in Israel).

Why is it called Passover?

As described in the Book of Exodus, G-d told Moses and his brother Aaron to ask the Egyptian Pharaoh to allow the Israelites to leave (and no longer be enslaved). Moses went to the Pharaoh nine times and after each denial, G-d sent a plague upon the land. After the tenth denial, G-d sent an angel of death to kill all the firstborn sons; Moses was instructed to tell the Israelites to mark their doorposts with lambs’ blood and their sons would be spared (literally “passed over”).

To mark this miracle and the subsequent Exodus from Egypt, the Israelites celebrate every year on the anniversary of this time.

How is Passover Celebrated?

Before Passover starts, Jews will clean their homes and purge any leavened bread (chametz). The removal of chametz commemorates how the Jews left Egypt in a hurry and did not have time to let their bread rise.1 The first night of Passover is marked with a Seder using fine plates and flatware. Once candles have been lit, the 15-step feast begins, centered around telling the story of the Exodus.2

Throughout the Seder 4 cups of wine are consumed (marking different parts of the Exodus) as well as elements from the Seder plate including: Maror (bitter herbs), Chazeret (bitter lettuce, typically romaine), Charoset (sweet paste of fruits and nuts), Karpas (vegetable dipped in salt water, typically parsley). Blessings, songs, and games with children – including The 4 Questions and finding the afikomen – feature throughout!

Find out more about the 15 steps here!

The following day is a day of rest, followed by a Second Seder that night. The rest of the week, no leavened bread may be eaten but some work may be done. At the end of the week are two more days of rest and final celebrations are held.

A Brief History of Holi

What is Holi?

Holi, also know as the Festival of Colors or Festival of Love, is a Hindu holiday that marks the start of Spring. It is celebrated in the 12th month of the Hindu calendar (Phagun). Like many holidays, Holi is a celebration of the triumph of good over evil. [1]

What is the origin of Holi?

Mentions of Holi date back as far as the 4th Century! In the 7th Century, the Indian Emperor Harsha wrote: “Witness the beauty of the great cupid festival which excites curiosity as the townsfolk are dancing at the touch of brownish water thrown … Everything is colored yellowish red and rendered dusty by the heaps of scented powder blown all over.” [2]

The most popular origin involves a sacrifice to save an innocent life. In Hindu mythology, there was a king who killed anyone who disobeyed him or worshipped other gods/beings. The king grew resentful of his sun who worshiped Vishnu instead. As a result, the king conspired to kill his own son. After many failed attempts, he conspired with his sister Holika; in the end Holika gives her own life for her nephew’s. [1]

How is Holi celebrated?

The celebration of Holi usually lasts for two day: Holika Dahan and Holi.

While Holika Dahan is marked with bonfires, the day of Holi sees people of all ages smear each other with dry or wet paint and get showered in powdered color and water.

Did you know?
Holi is celebrated in most parts of India, with each region having its own traditions. The celebrations in northern India tend to be more colorful and vivid while those in the south focus mainly on religious and temple rituals.

Aljazeera: Holi Festival

Common foods and drinks include: guijya, flaky pastries with dried fruit; malpua, deep-ried pancakes; rasmalai, a creamy dessert; and thandai, a sweet, spiced milk-based drink. [3]

A brief history of Mardi Gras!

Laissez les bons temps rouler!

Mardi Gras (French for “Fat Tuesday”), also called Carnival, is a Christian-affiliated holiday that is primarily observed on the last Tuesday before Lent. There are many popular regional Mardi Gras celebrations in Venice, Rio de Janiero, and New Orleans that span from Epiphany (the 12th day after Christmas) to Ash Wednesday (the start of the Easter Season).

The holiday was brought to North America as a French Catholic tradition by the Le Moyne brothers in the late 17th Century, when King Louis XIV sent the pair to defend France’s claim on the territory of Louisiane (parts of what is now Texas, Louisiana, Mississippi, and Alabama). On March 3, 1699, the brothers held a small celebration and dubbed their landing spot “Point du Mardi Gras”, just outside of modern-day New Orleans.1

Traditionally, revelers enjoy all the rich, fatty foods (meat, eggs, milk, and cheese) in their homes in preparation of 40 days of prayer and fasting.

Did you know? The word carnival also derives from the feasting tradition: in Medieval Latin, carnelevarium means to take away or remove meat (from the Latin carnem for meat).2

When the Spanish took control of the area in 1762, they banned Mardi Gras celebrations. The bans lasted until 1812, nine years after Louisiana became a state.2

In 1827, a group of students donned colorful costumes and danced through the streets of New Orleans, emulating the revelry they’d observed while visiting Paris. This lead to the first recorded New Orleans Mardi Gras parade ten years later, and the establishment of “krewes” (social clubs that help organize the parades) in 1857.2

Did you know? Rex, one of the oldest Mardi Gras krewes, established purple, gold, and green as the iconic Mardi Gras colors.2

In 1872, the Krewe of Rex chose the bead colors purple, green, and gold as a tribute to the visiting Russian Grand Duke Alexis Romanoff (rex is Latin for “king”). Purple stood for justice, green for faith, and gold for power. The original idea was to toss the beads to those in the crowd who exhibited these traits and the people who caught them were said to receive good luck for the coming year.3 Carnival’s improbable anthem, “If Ever I Cease to Love,” was also chosen, in part, due to the Duke’s fondness for the tune.1 (Each year a different “King of Carnival” is chosen, though the colors and anthem remain largely the same.)

By contrast, Zulu, the oldest traditionally African American krewe, began gifting coconuts to members of the crowd in 1910. Originally, the coconuts were left in their natural state, but they soon began painting and decorating them with glitter.4 The Zulu Coconuts are one of the most cherished Mardi Gras prizes.

Did you know? The mission of the Intergalactic Krewe of Chewbacchus is to save the galaxy by giving the disenfranchised, socially awkward, and generally weird masses access to the magical revelry of Carnival.

Krewe of Chewbacchus

In addition to throwing beads and other goodies, there are many Mardi Gras traditions including: wearing masks, decorating floats, masquerade balls, and eating King Cake.

“Flashing for beads”, however, is not an established tradition. This mostly occurs in the Bourbon Street area of the French Quarter, an area known for its strip joints. In fact, most parades do not weave through the French Quarter due to size restrictions, and the majority of Mardi Gras celebrations are family-friendly!5

[1] https://www.mardigrasneworleans.com/history/

[2] https://www.history.com/topics/holidays/mardi-gras

[3] https://www.history.com/news/9-things-you-may-not-know-about-mardi-gras

[4] https://www.history.com/news/from-king-cake-to-zulu-coconuts-the-history-of-6-mardi-gras-traditions

[5] https://www.mardigrasneworleans.com/history/traditions/flashing

Welcome to The Fourth Wall

Welcome to The Fourth Wall, a theatrical blog with behind-the-scenes content on all the shows you love at The Sharon and The Studio.

Before we get started, we want to introduce ourselves properly. The Sharon and The Studio are partnering theatrical venues in The Villages that work together to provide high-quality, artistic content to the greater Central Florida region.

The Sharon L. Morse Performing Arts Center

The Sharon seats just over 1,000 guests in a multi-level theater offering state of the art audio, visual, and theatrical rigging systems to create an entertainment experience second to none. Performances spotlight a variety of artistic disciplines ranging from concerts and comedians to dance, musicals and operas. As a professional “roadhouse” venue, The Sharon hosts touring productions/artists.

Named for the matriarch of the Morse family, Sharon herself was an accomplished performer, and an avid patron of the arts. While she enjoyed her time on stage, her favorite moments were perhaps those spent with her family watching others perform. She and husband Gary enjoyed the theater in Chicago, and shared that joy with their children and grandchildren when they were old enough to attend.

The Studio Theatre Tierra del Sol

Tierra del Sol was formerly a country club with performances as a backdrop to the outstanding food and impeccable golf course views. It has since transitioned, bringing performances to the forefront by evolving into a new Black Box Theatre. The Studio Theatre is now a flexible theatre with 120 seats and options for Thrust, Round, Alley, or Proscenium-style seating. The Studio Theatre at Tierra del Sol’s season runs from Fall through Spring each year with four productions running approximately 130 total performances. Each show in The Studio’s main season is selected by committee and produced in-house.

The Studio Theatre is led by Producer Jason Goedken and Artistic Director Whitney Morse. Resident Director, Nathaniel Niemi; Resident Musical Director, Gary Powell; Scenic Designer, Kenneth Constant; Lighting Director, David Krupla; Sound Designer, Nick Erickson; Production Manager, Danielle Paccione; Technical Director, Clayton Becker; Literary Manager, Rachel Whittington; Company Manager, Ryan Loeckel; Assistant Production Manager, Leslie Munson; Production Stage Manager, Grace Zottig; Stage Manager, Madison Youngblood; and Assistant Stage Manager, Stephanie Horn.

What can we anticipate from this blog?

The Fourth Wall is designed to be an additional resource for all manner of behind-the-scenes content and background information on productions occurring at The Sharon and The Studio.

You can expect to see some of the following:

  • Q&A’s/interviews with performers, designers, and producers
  • Background information on specialty pieces like instruments, sets, costumes, choreography, lighting, props, and anything and everything in between
  • Videos highlighting special talents or features of performers/productions
  • Press releases for shows at The Studio
  • Auditions and Job Submission information
  • More in-depth content on special events, holidays, and other culturally significant moments from history
  • Any event updates including added shows, and rescheduled or cancelled shows.

Our goal is create an additional space for anyone who loves the performing arts!

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